By Brittany Bowie – Troop Support Specialist
Maybe you have been fond of Do- si- dos or your heart belongs to Thin Mints! Each of these delicious treats along with the popular variety of Girl Scout Cookies has a unique origin in the cookie program. As you look to sell them or just eat them, here are some tasty facts you might not know about Girl Scout Cookies.
The first Girl Scout troop known to sell cookies baked sugar cookies to raise funds for their activities in 1917. Throughout the 1920s and 1930s, Girl Scouts and their moms in different parts of the country continued to bake these cookies right in their homes. Customers could probably smell sweetness right around the corner!
In 1948, a total of 29 companies were licensed to bake Girl Scout Cookies. Today there are two official Girl Scout Cookie bakers. Little Brownie Bakers has been baking up the delicious cookies provided here in Louisiana.
Now that we know a little history, let’s get to a stimulation of taste buds:
- Did you know that Thin Mints are the top-selling cookie in America?!
- As you take a bite of the traditional shortbread cookie, known as “Trefoil” you would be interested to know that it represents the emblem of Girl Scouts of the United States. With a special shape mimicking the trefoil plant there are three rounded lobes representing the three-fold promise: “to serve God and my country, to help people at all times, and to live by the Girl Scout law.” A cookie baked for deliciousness and symbolism.
- It’s great to taste the sweetness that each Girl Scout cookie has to offer, but it is more important to know that the purchase of every box of cookie adds to the value of a meaningful leadership experience for Girl Scouts! They are building a lifetime of skills and confidence.
For more fun facts about the Girl Scout cookie program and much more, click here!